Handlebar serves made-from-scratch vegetarian and vegan comfort food for breakfast, lunch and dinner seven days a week. They are a small, casual neighborhood restaurant...

LYFE Kitchen aims to bring great-tasting, good-for-you food to as many people as possible, while adhering to principles and policies that help make the world...

LYFE Kitchen aims to bring great-tasting, good-for-you food to as many people as possible, while adhering to principles and policies that help make the world...

LYFE Kitchen aims to bring great-tasting, good-for-you food to as many people as possible, while adhering to principles and policies that help make the world...

Farmhouse Tavern is a Midwestern Craft Tavern specializing in local food and drink. They are a farm to tavern restaurant, making all of their own...

Baker Miller is Chicago's first flour mill bakery and restaurant. Owners Dave and Megan Miller enjoy challenging the baked goods status quo by sourcing, milling...

Whether you come for lunch, dinner or weekend brunch, at John's Place you are sure to get a great meal served in a soothing, casual...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Flying Saucer is in its 13th year of serving made-from-scratch, organic and locally grown comfort food for vegans & carnivores alike. Our popular weekend brunch specials...

The Trenchermen dining room was designed to make an impact from the moment you walk in. Unassuming yet elegant, warm and inviting. Our dinner menu...

Malnati's success comes from their commitment to quality. Every Lou Malnati's pizza is handmade from scratch using the finest and freshest ingredients. Every year the...

Mexican street food's allure is it's rustic immediacy—experiencing the aromas, sights and sounds of each dish being crafted, interacting with the cooks, customizing your ch...

Browntrout is a comfortable, casual fine-dining experience located at 4111 N. Lincoln in the North Center area of Chicago. We are family owned and can seat 70...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Range is located in the heart of Lincoln Park, situated in the DePaul Neighborhood. Executive Chef Luis Pindter relies on a network of local, organic...

Their mission is simple: provide active, on-the-go people with healthy, flavorful choices while having a positive impact on everyone they meet and everything they do....

Fish Bar is David Morton and Michael Kornick's casual joint serving sustainable seafood fare such as Po'Boys, Maine lobster rolls, oysters, clams, shrimp, gumbo and...

Malnati's success comes from their commitment to quality. Every Lou Malnati's pizza is handmade from scratch using the finest and freshest ingredients. Every year the...

When considering a name for this establishment, the ownership group, Aaron Zacharias, Scott Morgan, and Dave & Darby Putman, a group who have been friends...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Hunted, farmed, foraged, & harvested plates for sharing. Like generations of pioneers who uprooted their lives and pushed for new beginnings in the American West, we...

Honey Butter Fried Chicken serves only humanely raised, antibiotic free chickens from Miller Amish Farms in Indiana. Their trained chefs start and finish with whole...

Green Zebra was born of Chef McClain's respect and appreciation for purity of ingredients, with a specific focus on locally produced, seasonal fruits and vegetables....

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...