Capitol Hill has welcomed them with a generous heart in much the same way they welcomed their first guest when we opened in Belltown in 2000....

Check their website to follow their food trucks!!! In 2007, Chef Josh Henderson created Skillet Street Food in Seattle, one of the first food experiences of...

The team at Marjorie carefully selects ingredients and maintains a dedication to supporting small, local farms whenever possible. Above all else, there is a curiosity...

A Seattle favorite, Andaluca is a nationally recognized culinary oasis. Chef Sarah Lorenzen creates fresh, seasonal Northwest cuisine influenced by the tastes and flavors of...

Check their website to follow their food trucks!!! In 2007, Chef Josh Henderson created Skillet Street Food in Seattle, one of the first food experiences of...

Blue Moon Burgers is a locally owned and operated gourmet burger chain in Seattle, established in 2005. Unlike other burger joints, they use only premium, locally...

The goal at Homegrown is not only to create sandwiches out of sustainable ingredients, but to make sandwich creation sustainable in and of itself. This...

With a menu that changes weekly, including brick oven pretzels with homemade dipping sauces, this 21+ establishment features seasonal, sustainable produce from owner Tom Douglas' Prosser...

For over 7 years, the Portage Bay Cafe has provided some of Seattle's best breakfasts and lunches. Over the years, they have increased their commitment to...

The goal at Homegrown is not only to create sandwiches out of sustainable ingredients, but to make sandwich creation sustainable in and of itself. This...

At Steelhead Diner you can get great local food in the historic Pike Place Market with a view of Elliott Bay and the Olympic mountains....

With a casually elegant atmosphere of high ceilings, wood-trimmed banquettes and an open kitchen, Lecōsho features European-influenced dishes using the best ingredients available from t...

The Pink Door serves delicious, uncomplicated Italian-American food for lunch, dinner and brunch. Whenever possible, food is obtained from small, preferably organic sources and harvested...

Coastal Kitchen is a favorite destination on Capitol Hill, prized as the neighborhood's fish house & oyster bar with cheeky charm.The seafood-centric attitude is...

Blue Moon Burgers is a locally owned and operated gourmet burger chain in Seattle, established in 2005. Unlike other burger joints, they use only premium, locally...

Etta's, a casual Seattle fish house, named after Tom and Jackie's daughter, Loretta, opened in 1995, just half a block north of the Pike Place Market....

Take a delicious break at the Aquarium café located in the Seattle Aquarium. You'll find options for everyone, from little ones to those with more s...

The team behind Monsoon grew up in Saigon, where the cuisine was influenced not only by what was freshest every day but by Chinese and...

Soak in the sunset over the mountains. Enjoy the twinkling lights of downtown with SkyCity's rotating panorama. Sample the local tastes of Seattle by Executive...

Their vision is to bring you an experience that speaks to their place and who they are. Between two great mountain ranges and at the...

Six Seven in downtown Seattle, Washington, offers New American Cuisine and breathtaking views with floor-to-ceiling windows showcasing Elliott Bay, Puget Sound and the Olympic Mountains...

Volunteer Park Cafe is all about celebrating the fresh, local, and seasonal bounty of the Pacific Northwest. Their approach to food is simple and straightforward....

Since opening its doors, Cafe Flora has been at the forefront of utilizing local, organic and sustainable produce and herbs and building strong and direct...

Seattle's only from-scratch, organic ice cream and the original artisan ice cream truck in the Pacific Northwest. We make our own custom base using 100% organic...