SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

The Burger Lounge ethos is centered on creating a burger you can feel better about eating. It begins with 100% fresh single source American grass fed...

Head Chef and Owner Sandy Gendel fuses organics with art, and community with luxury in his treasured progeny--Pace. True to its namesake, this Laurel Canyon...

At Sharky's, they guarantee quick and delicious meals that taste great and are beneficial to your health and our planet. Sharky's is committed to providing...

Public School is a chef-driven gastropub serving exclusively craft beer and delivers, "An Education in the Art of Food & Beer." They use only the...

Forage is family-owned and locally run, and they seek those same qualities from the people who provide us with the food that they serve to...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

The idea behind Tender Greens is to create a local gathering place where you can go for the home cooked meal you crave, listen to...

Chef Ben Ford is the author of Taming The Feast: Ben Ford's Field Guide to Adventurous Cooking and the executive chef of Ford's Filling Station....

Committed to using locally sources, organic ingredients whenever possible with an organic salad bar priced by the pound- eat in or take away. Using only...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Safe Responsible cooking is always a priority in their kitchen. Their formula for this is simple; "cook the same way you would at home". They...

Clementine is a family-owned, neighborhood bakery-café featuring fresh-baked pastries, seasonal salads and sandwiches, fresh and frozen soups, and entrees to take home for dinner. They s...

The Natural Soul Food Non Profit Cafe in Los Angeles and its connected cultural and artistic counterparts for other cities to similarly nutritionally and cross...

Little Dom's features fresh and delicious updated Italian-American fare for breakfast, lunch and dinner. Acclaimed Chef Brandon Boudet utilizes the best seasonal and local ingredients (...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Border Grill uses seasonal, locally-grown ingredients whenever possible and do not use any products containing artificial trans-fat. Only sustainable seafood, and humane certified, antibiotic, and...

SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Alma started as a pop-up concept by co-owners Ari Taymor and Ashleigh Parsons, eventually finding its home in downtown Los Angeles in the summer of 2012....