Slow Food NYC
Slow Food NYC awards the Snail of Approval to those producers, purveyors and artisans who contribute to the Quality, Authenticity and Sustainability of the food we eat and the beverages we drink in the City of New York.
- Restaurant
- Farmer's Market
- Farm
- Chef/Caterer
- Wine/Beer
- Hotel/B&B
- Store
- Organization
Windsor Terrace Greenmarket
11th Ave.
Open seasonally May through November.
Nestled inside Prospect Park’s tree-shaded southwest corner, this much-loved weekday market is where South Slope and Windsor Terrace residents st...
Angelica Kitchen
300 E. 12th St
At Angelica Kitchen, fresh, wholesome vegetarian food is served in a peaceful East Village setting. Everything at Angelica Kitchen is organic and the seasonal menu...
Esca
402 W. 43rd St.
Created by James Beard award-winning chef Dave Pasternack, Mario Batali and Joe Bastianich in 2000, ESCA is revered for its less-is-more approach to cooking. Its elegant...
The Good Fork
391 Van Brunt St.
The Good Fork Restaurant and bar is located in Red Hook, Brooklyn, serving eclectic seasonal new american food in a warm and cozy setting. The...
Lupa
170 Thompson St.
Lupa Osteria Romana opened its doors on October 1, 1999 under the partnership of Jason Denton, Mario Batali and Joseph Bastianich, and Mark Ladner. Lupa has met...
Saxelby Cheesemongers
120 Essex Street at Delancy Street
Saxelby Cheesemongers offers a premier selection of American farmstead cheese, focussing on cheeses produced in the Northeastern United States. Anne Saxelby, proprietor of Saxelby Cheesemongers,...
Chambers Street Wines
160 Chambers St.
At Chambers Street Wines they are committed to stocking the best naturally made, organic and biodynamic wines from around the world. They received the Snail...
Blue Marble Ice Cream
196 Court St.
Blue Marble Ice Cream says “Yes, please!” to nature, integrity and honest indulgence, and “No, thank you!” to hormones, antibiotics, harmful pesticides and artificial additives.
Dairy pr...
Blue Marble Ice Cream
186 Underhill Ave.
In 2007, the team at Blue Marble Ice Cream embarked on a simple mission: to offer a product that made taste buds happy and hearts feel...
The Farm on Adderley
1108 Cortelyou Rd.
The idea for The Farm on Adderley was conceived of by Ditmas Park residents Gary Jonas and Allison McDowell. Together with Chef Tom Kearney, and...
Red Jacket Orchards
957 Routes 5 and 20
Located in Geneva, N.Y. along the rolling hills of Seneca Lake, Red Jacket was originally planted in 1917. Today, the orchard and juice company is...
Van Leeuwen Artisan Ice Cream
81 Bergen St.
Van Leeuwen Artisan Ice Cream is deeply concerned with the sustainable movement. All of their disposable goods are from 100% renewable and recyclable resources. The ice...
Van Leeuwen Artisan Ice Cream
620 Manhattan Ave.
Van Leeuwen Artisan Ice Cream is deeply concerned with the sustainable movement. All of their disposable goods are from 100% renewable and recyclable resources. The ice...
Van Leeuwen Artisan Ice Cream
48 1/2 E. 7th St.
Van Leeuwen Artisan Ice Cream is deeply concerned with the sustainable movement. All of their disposable goods are from 100% renewable and recyclable resources. The ice...
Van Leeuwen Artisan Ice Cream
152 W. 10th St.
Van Leeuwen Artisan Ice Cream is deeply concerned with the sustainable movement. All of their disposable goods are from 100% renewable and recyclable resources. The ice...
The Green Table
Chelsea Market
Tucked inside the Chelsea Market, The Green Table is "a little corner of civility and calm." The Green Table's dishes are crafted from local, organic...
Hundred Acres
38 MacDougal St.
Hundred Acres, from the owners of Five Points and Cookshop, offers fresh and seasonal cuisine in a fun atmosphere that pairs rustic warmth with a...
Schenectady Greenmarket
105 Jay St.
Schenectady Greenmarket is a place to find fresh local produce and artisan goods, gather and socialize, and reconnect with the community and environment. All vendors...
Abingdon Square Greenmarket
Hudson St. and W 12th St.
Saturdays, 8AM - 2PM, year-round. The Abingdon Square Greenmarket has brought local farms and farmers to Greenwich Village since 1994. Farmers rave that they are on...
James
605 Carlton Ave.
James is a seasonal American restaurant with Old-World European influences.
Chef Bryan Calvert's influences lead towards the French: purees, reductions, confits, beurre blancs - but...
The New Leaf Cafe
1 Margaret Corbin Dr.
The New Leaf Cafe opened its doors in 2001 in a charming stone structure in between the Cloisters and Fort Tyrone Park only 45 minute away from...
Marlow and Daughters
95 Broadway
Butcher shop from owners of Marlow and Sons and Diner. Also sells general dry goods and produce. Offering a wide selection of local, grass-fed, free...
The Brooklyn Kitchen
616 Lorimer St.
The Brooklyn Kitchen is a neighborhood kitchenware store in Williamsburg. They host a range of cooking classes and events, and also offer shopping online. See...
Frankies Spuntino
457 Court St.
Frankies is a unique restaurant with a fresh approach to the lighter side of Italian cooking. Frank and Frank hold on to a nostalgic love...
Frankies Spuntino
570 Hudson St.
Frankies is a unique restaurant with a fresh approach to the lighter side of Italian cooking. Frank and Frank hold on to a nostalgic love...
Hearth
403 E. 12th St.
Marco Canora's menu features classical dishes that have been given a contemporary spin. Whether exotic or familiar, the ingredients are allowed to speak for themselves...
Jimmy's No. 43
43 E. 7th St.
Jimmy's No. 43 is home to interesting and unusual beers, along with great food based on a seasonal greenmarket menu. This low-ceilinged, subterranean East Village favorite,...